Crab Puffs

• 1 stick butter
• 1 Jar Kraft Old English Cheese Spread
• 1 7 ounce can of crab meat
• ½ teaspoon mayonnaise
• ½ teaspoon garlic powder
• ½ teaspoon season salt
• 6 english muffins
  

Soften butter and cheese.

Add mayonnaise, garlic and crab meat.

Split muffins into quarters.

Spread mix.

Place on cookie sheet and freeze for 10 minutes.

Bake 10 minutes at 400°.

Broil for a few seconds to set.

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