Mary's Special Sour Cream Banana Nut Loaf

• ½ cup butter
• 1 cup sugar
• 1 ½ cups flour
• 1 tsp baking soda
• ½ tsp salt
• 2 eggs
• 1 cup mashed bananas (3 bananas)
• ½ cup sour cream
• 1 tsp vanilla
• ½ cup chopped nuts

  
  Combine butter,sugar & eggs.
  Combine dry ingredients and blend both mixes.
  Add mashed bananas, sour cream, vanilla and nuts.
  Pour into greased & floured pans.
  Sprinkle with sugar.
  Bake @ 350 for 1 hour.
  Makes 2 reg size loaf pans.
  (Can make 4 small loaf pans. Bake at 300 for 50-55 min)

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