- 1 stick (1/2 cup) unsalted
butter or marg.
- 2 cups graham cracker crumbs
- 1 pkg (12 oz) semi sweet
choc. chips
- 1 pkg (12 oz) butterscotch
chips (or peanut butter chips)
- 1 cup chopped pecans
- 1 cup shredded coconut
- 1 can (14 oz) sweetened
condensed milk
Preheat oven to 350.
Melt butter and mix with graham cracker crumbs.
Press into 9x13 pan.
Then into pan (in this order) put choc. chips, butterscotch chips,
pecans and coconut.
Pour milk evenly over top and bake on middle shelf for 30 min.
Remove from oven.
Cool before cutting.
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